HCG DIET Phase 3 (P3) RECIPE #30: PIE AND QUICHE CRUST

 PIE AND QUICHE CRUST

1/4 C coconut oil, melted

1 C almond flour

1 C vanilla whey protein

1 egg

1 t vanilla

1/8 t sea salt

1/4 C stevia

1/2 t baking powder

Mix and press into pie plate.

Bake in preheated oven at 425 degrees for 15 minutes.