1 can chicken breast
2 small tomatoes
1 medium sized cucumber
3 T. Franks hot sauce
Pinch of Chili Powder
Pinch of Pepper
Rinse can of chicken and pour into a small mixing bowl. Chop tomatoes into small pieces and add to chicken. Add chili powder, pepper, and hot sauce to the bowl and mix well. Set aside. Peel cucumber and cut into 2 inch sections. Remove the membrane using a measuring spoon. Throw membrane away. Divide half a cup of chicken mixture between the cups. Save the remaining chicken mixture for leftovers.
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