2 servings
approx 2 C each
2 C homemade chicken broth
2 C tomatoes
3 oz organic tomato paste
1 T basil
2 cloves minced garlic
1 t garlic powder
1/4 t oregano
pinch marjoram
salt & pepper to taste
Puree altogether. Heat until it starts to boil, then reduce and simmer for 20-30 minutes.
THI LOOKS SO GOOD !
ReplyDeleteId their a way to know how many calories this soup is
ReplyDeleteIs this 2 cans of tomatoes or 2 cups?
ReplyDelete